Commis de cuisine

Are you passionate about cooking and willing to learn on the job?
Do you want to grow as a cook in a challenging experience? In the commis de cuisine role, you assist the Chefs with meal preparation, maintenance, logistics, and safety and hygiene. You are able to run your own minor station. We expect a driven spirit, but give a life-changing experience in return. Commis chefs are aspiring cooks looking to expand their culinary knowledge and skills.

Your profile:

• Proven experience in a similar role
• Experience on river cruise ships is an advantage
• Hands on mentality and eager to learn
• Stress resistant and resilient
• Open minded and flexible attitude
• Professional attitude and appearance, reliable and hard-working
• Team player
• Good physical condition (fit for duty)
• Good knowledge of the English language

Our offer:

• Attractive salary package
• Paid holidays, rotation arrangements by mutual agreement
• Travel allowance
• Pension-contribution
• Health and accident insurance
• Insured both on board and during your holidays ashore
• High quality crew food
• Referral program
• Intensive training on-the-job
• Focus on your career development with many opportunities to grow to other positions
• The ability to work on a first-class innovative river cruise ship with the Number One luxury river cruise-company
• The opportunity to travel Europe and make friends for life

Apply now and join the Scylla family and set sail for new adventures!